EdgeWild Restaurant & Winery

EdgeWild Restaurant and Winery in Chesterfield, Missouri brings together a full-service restaurant and an on-site winery in one of the St. Louis metro's more upscale suburban corridors. With 678 reviews and a 3.8 rating, it's one of the most-visited winery experiences in the area, which speaks to both its visibility and the range of opinions it generates. Chesterfield Valley's proximity to the Missouri River and well-established dining culture makes it a natural home for a concept that wants to be both a restaurant destination and a serious wine producer.

EdgeWild produces its own wines on-site and serves them alongside a steakhouse and seafood menu, making it a place where the winery experience is woven into a full dinner rather than offered as a separate activity. Wine tastings are available, giving guests a structured way to explore the current releases before committing to a bottle with their meal. The restaurant format also makes it well-suited for business dinners, date nights, and celebrations where you want quality food and wine without multiple reservations. Private dining options allow for more intimate gatherings within the broader restaurant space.

EdgeWild serves guests throughout the Chesterfield area and draws regularly from the wider St. Louis metro, including visitors from Wildwood, Ballwin, and Town and Country. It's positioned near Interstate 64, which makes it easy to reach from central St. Louis and the western suburbs. Out-of-town visitors to the St. Louis area often include it on a dining itinerary.